Crispy Chicken Breakfast Burritos (Freezer Friendly)
These Crispy Chicken Breakfast Burritos are a freezer-friendly, high-protein breakfast made with crispy chicken, sheet pan eggs, and melted cheese. Perfect for easy meal prep and busy mornings!
Servings 10
Calories 390kcal
Ingredients
- 1 pound frozen breaded chicken bites
- 10 large eggs
- ¼ cup milk
- ½ teaspoon garlic powder
- ½ teaspoon dried oregano
- 1 teaspoon kosher salt
- ½ teaspoon black pepper
- 2 cups shredded cheddar or Mexican blend cheese
- 10 large burrito tortillas
Instructions
- Bake chicken according to package directions at 400°F.
- Reduce oven to 350°F.
- Whisk eggs, milk, garlic powder, oregano, salt, and pepper.
- Pour onto a greased sheet pan.
- Bake for 17 minutes until just set.
- Cool and slice eggs into rectangles.
- Fill tortillas with egg, chicken, and shredded cheese.
- Fold the burritos tightly with tortilla.
- Wrap each burrito individually with aluminum foil and freeze.
Nutrition
Serving: 1burrito | Calories: 390kcal | Carbohydrates: 27g | Protein: 23g | Fat: 20g | Fiber: 2g | Sugar: 2g