Strawberry Oatmeal Bake (Freezer Friendly!)
Strawberry Oatmeal Bake is a healthy, freezer-friendly breakfast made with oats, protein powder, and fresh strawberries. Perfect for meal prep.
Servings 6
Calories 285kcal
Ingredients
- 2½ cups old-fashioned rolled oats
- ¾ cup protein powder
- ¼ cup light brown sugar
- ¼ teaspoon salt
- 1 cup unsweetened soy milk
- 1 cup 1% low-fat cottage cheese
- 2½ cups sliced fresh strawberries divided
- 2 large eggs lightly beaten
- 2 teaspoons vanilla extract
Instructions
- Preheat oven to 350°F and grease an 8-inch baking dish.
- In a bowl, mix oats, protein powder, brown sugar, and salt.
- Blend soy milk and cottage cheese until smooth.
- Stir blended mixture into dry ingredients. Add eggs and vanilla and mix well, then stir in strawberries.
- Pour into greased baking dish.
- Bake for 40 minutes or until set.
- Cool for 15 minutes, slice, and serve.
Nutrition
Serving: 1slice | Calories: 285kcal | Carbohydrates: 36g | Protein: 18g | Fat: 8g | Fiber: 5g | Sugar: 12g