Sesame Asian Turkey Meatballs
These Sesame Asian Turkey Meatballs are such an easy freezer friendly recipe to prep for a quick dinner!
Servings 4
Ingredients
- 1 pound ground turkey
- 1 egg
- ½ cup breadcrumbs
- ¼ cup sliced green onions
- 2 cloves garlic minced
- 2 teaspoons grated fresh ginger
- 1 tablespoons low-sodium soy sauce
- ½ tablespoon brown sugar
- 1 teaspoon toasted sesame oil
- 1 teaspoon toasted sesame seeds
Instructions
- Preheat oven to 425°F and line a baking sheet with parchment paper.
- Mix all meatball ingredients until just combined.
- Roll into 12–15 meatballs and place on baking sheet.
- Bake 12-15 minutes until cooked through.
- Serve warm with rice, noodles or vegetables.