Go Back
Easy Mexican Beans and Rice
Print

Easy Mexican Beans and Rice

An affordable and easy source of protein, fiber, and carbohydrates.
Course Main Course, Side Dish
Cuisine Mexican
Keyword Easy, Gluten-free, Vegetarian
Prep Time 30 minutes
Cook Time 5 minutes
Servings 4
Author Marissa

Ingredients

  • 1 cup rice (cooked)
  • 1 can black beans
  • 1 can rotel

Instructions

  • Cook 1 cup of rice as instructed.
  • Mix in 1 can of drained black beans and 1 can of drained Rotel.
  • Top with additional toppings or serve as is!