Go Back
ground beef burger in a bowl
Print

Bunless Burger Bowl

A healthy and low carb burger bowl!
Course Main Course
Cuisine American
Keyword Burger Bowl, Healthy Recipe, low-carb
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4
Calories 306kcal
Author Marissa

Ingredients

  • 1 lb. ground turkey (or beef)
  • 1 can diced tomatoes
  • ¾ cup chopped dill pickles (plus 2 tbsp pickle juice)
  • 2 tbsp mayonnaise
  • 1 tbsp ketchup
  • ½ tbsp mustard
  • ½ tbsp soy sauce (sub tamari or coconut aminos for gluten free)
  • 1 head bibb leaf lettuce

Instructions

  • In a large pan, brown 1 lb. ground turkey or beef with salt, pepper, and diced onion.
  • Add 1 can of drained diced tomatoes and ¾ cup chopped dill pickles plus about 2 tablespoons of pickle juice (this gives it that tangy restaurant style flavor) to the meat and cook for about 5 more minutes.
  • In a separate bowl whisk together: 2 tablespoons of mayonnaise , 1 tablespoon ketchup, ½ tablespoon mustard, ½ tablespoon soy sauce (use tamari or coconut aminos if GF)
  • Pour sauce over meat and stir thoroughly, save a little sauce if you'd like to drizzle over after.
  • Serve over a bed of bib lettuce.