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Chia Seed Porridge
A delicious and nutritious healthy grab and go breakfast. This is a great low-carb no egg breakfast option.
Course Breakfast
Cuisine American
Keyword How to make chia seed pudding
Prep Time 5 minutes minutes
Total Time 15 minutes minutes
Servings 1
Calories 298kcal
Author Marissa
- 2 tablespoons chia seeds
- 1 serving vanilla protein powder of choice
- ⅔ cup almond milk or oat milk
- ½ cup frozen cauliflower rice
- ½ teaspoon cinnamon
- ¼ cup fresh or frozen mixed berries
In a bowl, stir chia seeds, cinnamon and protein powder.
Whisk in almond milk and allow to set for 5 minutes.
Add cauliflower rice and berries, stir and place in fridge overnight.
Top with nut butter to serve in the morning.